Tuesday, September 17, 2013

How to Make Easy Tomato Salad

The simple salad is dressed with a combination of plain yogurt and garlic. This is one of the Mediterranean-inspired cooking recipes that makes a wonderful appetizer for Greek dishes. It can also be served as a side dish and can also make a light, quick and healthy meal for any time of the day with other healthy meals.


Ingredients:
For Salad:
3 ripe yellow tomatoes, washed and chopped into sixths
3 ripe red tomatoes, washed and chopped into sixths
3 ripe orange tomatoes, washed and chopped into sixths
1 C fresh basil, washed and roughly chopped
1 C fresh cilantro, washed and roughly chopped


For dressing:
2-3 cloves garlic, minced
1 C plain yogurt (Greek style recommended)

Directions:
1. Prepare tomatoes and herbs as indicated in the ingredients list.

2. Blend minced garlic and yogurt together.

3. Toss tomatoes and herbs with dressing. Serve and enjoy.


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